A luxurious new hue inspired by the lush region of the Côtes du Rhône in southern France. Enamel in rich wine red coats this cast iron skillet with a smooth, shock-resistant finish, making it impervious to acid, alkali, odors and stains. The non-reactive cooking surface does not require seasoning, and the pan is compatible with all types of heat sources, from gas and induction stoves to outdoor grills. Use this display-worthy skillet to brown onions, sear pork chops and bake clafoutis.