A luxurious new hue inspired by the lush red wines produced in the Côtes du Rhône region of southern France. Deep red enamel glazes the everyday pan's exterior, while the interior boasts a low-maintenance black satin finish that develops a virtually non-stick patina. Along with its wide cooking surface, the pan also offers a generous depth and subtly curved sides that make it easy to stir and flip. Le Creuset's coveted cast iron distributes heat evenly, requires no seasoning and stands up to metal utensils. Ideal for roasting, frying, simmering and more, the versatile pan goes effortlessly from stove to oven to table.