This Bundt pan bakes an impressively ornate gingerbread house cake—or chocolate, citrus and eggnog cake houses—that are a joy to decorate. Delightful details such as scalloped roof tiles, evergreen trees and a chimney complete the homey confection. Cast aluminum conducts heat evenly, while the reflective exterior ensures uniform browning. The non-stick interior releases the cake easily and keeps the details sharp so the stunning cake can be served unadorned or decorated elaborately with frosting, sprinkles, candy and a snowy sprinkling of powdered sugar.