This oval baking pan from Le Creuset showcases an enamel coating in a sunbathed shade of green inspired by California's olive groves. The cast iron baker has a shallow, low-profile design that allows heat to circulate around foods for optimal browning and crisping, while the oval shape accommodates a chicken, side of salmon or pork roast. The dish's enameled surface minimizes sticking and staining and requires no pre-seasoning. Going from stovetop to oven to table, the baker serves entrees, sides or desserts in sprightly spring style then cleans up easily in the dishwasher.