Created by a French baker in 1965, the Silpat non-stick oven mat frees your baking from parchment sheets and greasy coatings. Made with food-grade silicone and reinforced fiberglass mesh, these two mats cook chocolate chip, peanut butter and snickerdoodle cookies evenly and release them effortlessly without the need for butter, oil or spray. To use, line baking pans or cookie sheets with the mats, top with fresh or frozen cookie dough and bake.