A luxurious new hue inspired by the lush wine region of the Côtes du Rhône in southern France. This oh-so-clever baker is casserole dish, snug lid, and serving platter in one, all rendered in Le Creuset's legendary stoneware enameled in rich wine red. You can bake, broil, and roast with confidence since the stoneware maintains even temperature, prevents scorching and is virtually non-stick. Best of all the lid does double duty as a serving plate. Le Creuset's famous enamel is so indestructible you can even cut and carve on the platter.