This beautifully balanced chef's knife effortlessly minces herbs, chops nuts and cuts paper-thin slices of meats and vegetables. A cryogenic treatment optimizes the stainless steel blade, enhancing the sharpness retention and corrosion resistance. Fitted with an elegantly angled, triple-riveted handle that fits comfortably in the hand, this forged chef's knife is an essential addition to your kitchen cutlery collection.