Inspired by California's olive groves, the sunbathed green enamel that coats this Dutch oven glows with a hint of invigorating yellow. The warmly hued pot's wide, shallow shape browns and sears to perfection, while the large surface area helps reduce sauces quickly. Cast iron maintains even and consistent heat, and the smooth enamel promotes caramelization, resists stains and prevents sticking for easy cleanup. Generously sized to cook six or seven servings, the display-worthy Dutch oven topped with a gleaming gold-finished lid makes for a sprightly spring presentation of casual weeknight meals and elegant dinners.